Brewed with grapefruit and a mysterious hop code named “Experimental Grapefruit”, this IPA is a serious citrus bomb. Lively and bright, bracingly bitter, and eminently refreshing, you’ll wish it grew on trees! 5.5% ABV

Brewed with malted millet and buckwheat, this beer is light and refreshing, with a touch of sweet and toastiness. An ever-so-subtle noble hop bitterness provides a perfect balance to this crisp lager.

PWB’s Pacific beers have been West Coast classics since the ’80s, brewed with an ISO-certified all-malt recipe and pure BC spring water. Pacific Free is a gluten-removed lager, brewed the same way, with an enzyme added during fermentation to remove gluten

Bursting with juicy tangerine, this hazy New England IPA is a citrus lover’s dream. Soft, smooth, and silky with a pillowy head and zero bitterness—it's bold yet easy-drinking at 5.8% ABV. Even IPA skeptics won’t be able to resist. ABV 5.8%

An IPA without the wheat? All rice, alright! Cascade and Columbus hops give this IPA a piney punch. Dazed? Confused? This session will set you alright. 5% ABV

Medium-bodied with subtle caramel and nut flavor nuances. Refined, herbal hop aroma and finish. 6% ABV

Pours clear gold with a frothy white head, and aromas of green apple, lemon, spicy yeast, light grain, and grassy hops. With a fairly light body for a beer of this strength, the taste follows the nose, and the finish is dry. 8.5% ABV

Gluten free IPA with a hint of caramel and citrus. Brewed in a dedicated gluten-free facility with choice ingredients to deliver an exceptional beer. 5% ABV

Explore the dark side of beer with Watchstander Stout. Dark roasts of malted millet, buckwheat and brown rice contribute dark chocolate, toasted marshmallow and coffee flavors. 6.5% ABV