Never bitter or sharp, Maker's Mark® is made with soft red winter wheat, instead of the usual rye, for a one-of-a-kind, full-flavored bourbon that's easy to drink. 45% ABV

Subtly sweet and spicy finish with a hint of vanilla oak, white pepper and ginger. Grapefruit, green grapes, peppermint, and thyme on the palate. 43% ABV

Aged for 12 years - the extra 6 years maturing in wood produces a darker spirit with more of the traditional characteristics of aged whiskies and a richer, more aromatic flavour.

Bottled at 50% after 4 1/2 years in a mix of First Fill Ex-Bourbon, Virgin American Oak, Bordeaux, and Vin Doux Naturel casks, The Cuvee is "the "Definitive Waterford Whisky!" 50% ABV

The rebellious sibling of Johnnie Walker Black Label. Scotch Whiskies from the coast of Scotland are chosen for their naturally smoky flavour and aged in charred barrels, making for a full-bodied double malt blend with a deep, brooding intensity. 40% ABV

The blending of smooth Canadian whisky and intense cinnamon flavour result in a bold shot that is fragrant with pronounced aromas of cinnamon and spice. 33% ABV

Marked with peaty and smoky notes specific to Lagavulin, this single malt adds accents of pepper, citrus, nuts and honey, in an elegant and warm finish. 48% ABV

Toki Black offers an inviting aroma profile with baked apple notes complemented by hints of dried herbs and honeysuckle. The palate shows flavours of sweet butterscotch balanced with spice and floral notes and a hint of smoke. 43% ABV

Pendleton Whisky is an oak barrel-aged whisky distilled in Canada using the finest ingredients. Before bottling, glacier-fed spring water is added from Mt. Hood, delivering an uncommonly smooth taste and rich, complex flavour. 40% ABV

Aged for about 15 years in a combination of Oloroso Sherry and bourbon-seasoned casks, and then finished for 9 months in port wine pipes. This single malt shows its layers of flavor, juicy fruits, nuts and spice, as well as a hint of ruby redness. 40% ABV

Pours light golden brown with amber hues. Aromas of toffee, marmalade, grains & smoke lead to a velvety palate of toffee, dark chocolate, toast & spice. Finishes hot, sweet & smoky. Perfect with brisket, ribs, or chocolate cake. 51.4% ABV

Gently warming with creamy custard cream biscuits, spicy oak, vanilla essence, clove, and a long satisfying finish. 63.4% ABV

Made in the southernmost region of Japan, the exceptional "Kura The Whisky" is the result of careful aging in American White Oak. Finished in Japanese rum casks, its remarkable sweet aroma is accompanied by its distinctive mellow taste. 40% ABV

Crafted from up to thirty malt and grain whiskies, each aged for a minimum of 8 years, it is finished in Caribbean rum casks. The result is a whisky of exceptional smoothness, layered with honey, caramelized brown sugar, and juicy tropical fruits. 40% ABV