This creamy non-alcoholic brew is a smooth yet full-bodied ale with notes of coffee and chocolate. The addition of nitrogen makes tiny bubbles and helps create an ultra-creamy beer that pours like a dream! 0.5% ABV

Eclipse is the embodiment of the Mount Gay style, body and aroma by which our Master Blender Trudiann Branker uses to blend every variety of Mount Gay Rum. For many rum aficionados Eclipse is also the reference by which all rum should be measured. 40% ABV

Country: Australia Varieties: Fiano, Arinto, Malvasia Pine/lime splice on the nose. Mango sorbet creaminess and tropical fruit open up the palate, while a gentle, round tannin, subtle bitterness and balanced acidity give great length. 11.5% ABV

Not for the faint of heart. True India Pale Ales had to withstand long sea voyages before quenching the thirst of cranky British troops stationed in India. Our IPA is true to this style, it’s bracing, bitter and higher in alcohol. 6.5% ABV

This premium pale lager is beer for real connoisseurs. The first-class female cones of top-quality Saaz hops, pure clean natural water from 300-metre deep artesian wells and carefully selected grains of Moravian barely make the premium lager. 5% ABV

Easy drinking and refreshing Blonde Belgian Ale from New Level Brewing. 5.5% ABV

Give the gift of gourmet to your special mother with this basket of savoury goodness and a beautiful New Zealand Sauvignon Blanc that pairs perfectly. Available for city wide delivery.

Say "I love you" to that special mother in your life with this basket of chocolatey goodness and a bold, luscious Italian red wine. Available for city wide delivery.

Dinosour Blueberry Pomegranate Sour packs a delightfully tart bite. Soured with our house-cultured lacto strain, fruit juice is added pre and post Fermentaceous period, balancing the tart tang with juicy fruit sweetness. 4.2% ABV

Pendleton Whisky is an oak barrel-aged whisky distilled in Canada using the finest ingredients. Before bottling, glacier-fed spring water is added from Mt. Hood, delivering an uncommonly smooth taste and rich, complex flavour. 40% ABV

The Classic London Dry Gin.

Aged for a minimum of 1 year in charred American oak this classic bar essential offers subtle aromas with hints of citrus, vanilla and herbal elements over a spirity foundation; dry on the palate, delicately flavoured with light vanilla tones.

Flavoured with dried bitter orange peels, lemons, curaçao fruit, sugar and wine for a sweet, vibrant burst of citrus flavour. 15% ABV

Rums from Barbados and Guyana are matured for five years in the Caribbean, transported to Jerez, further matured in solera systems of Dos Cortados Palo Cortado Sherry casks and then also Don Guido Pedro Ximénez Sherry casks. 40% ABV

Deep brown colour; almond and maraschino cherry aroma; very sweet cherry flavour, 28% ABV

Polished acacia with a smooth exposed grain provides ergonomic support while a generous expanse of stainless steel delivers a durable grating surface on which to shave segments of rind into delicate garnishes. Most suitable for oranges, lemons and limes.

Cast in gleaming stainless steel from a classic design, the tool features uniform perforation across a bowl perfectly sized to fit standard and large mixing glasses.

Country: Italy, Size: 750 ml, Vintage: 2019 This blend of Corvina, Rondinella, Molinara intense with a nose of ripe cherries and sweet spices. Rich, intense cherries and berry fruit on the palate with good length and soft tannins. 13% ABV

Country: France, Size: 750 ml, Vintage: 2022 This blend of Grenache, Syrah and Cinsault is soft, pale and brilliant with bluish reflections evolving over time into shades of orange. Aromas of red fruit, blackcurrant and redcurrant. 13% ABV

Make it Bounce!! This Strawberry Lemonade Vodka Soda is here, in cans, and ready for the heat! 5% ABV

Wandering Star is still a rich, chocolatey classic quaff. More than that, it’s proof that a great robust porter by any other name tastes just as delicious! 5.8% ABV

Zacapa No. 23 is derived from a blend of aged rums between 6 and 23 years old, originating from the “Sistema Solera” aging process. Zacapa No. 23 is aged in selected barrels that previously aged robust American whiskey, delicate sherries. 40% ABV

This beer combines roasty malt tones you love in a chocolate stout with a smooth finish. The subtle sweetness of a milk stout is made even better with the addition of both vanilla and lactose.