A beer that rides the line between barley wine and imperial stout. This version was aged for 19 months in a blend of Willett rye, and 15 year 1792 Ca...More
A beer that rides the line between barley wine and imperial stout. Th...
Brewed with Nelson Sauvin, Strata and Motueka hops. Fermented in Missouri Oak Foedors with two strains of Saison yeast and two strains of proprietary ...More
Brewed with Nelson Sauvin, Strata and Motueka hops. Fermented in Misso...
Triple barrel black barleywine finished with toasted coconut. Aged 20 months in a blend of buffalo trace, 6 year rye hoffmeister cooperage heavy char,...More
Triple barrel black barleywine finished with toasted coconut. Aged 20 ...
